The Red Kadango cichlid, also known scientifically as Copadichromis borleyi, is a striking freshwater fish species that originates from Lake Malawi in East Africa.
 
Appearance: As the name suggests, the Red Kadango cichlid is known for its vibrant red coloration, especially in males. Females tend to have more subdued coloration, often with shades of yellow and brown. These fish have elongated bodies and are typically medium-sized, with males growing slightly larger and more colorful than females.
Habitat: Red Kadango cichlids are native to Lake Malawi, which is one of the African Rift Valley lakes. Within the lake, they inhabit rocky areas along the shoreline where they can find shelter among rocks and crevices. They are commonly found in shallower waters, often swimming near rocky outcrops.
Behavior: Like many cichlid species, Red Kadango cichlids can be territorial, especially during breeding times. Males may become aggressive towards each other, particularly when establishing and defending territories or courting females. However, they can also exhibit interesting social behaviors and form hierarchical structures within their groups.
Diet: In the wild, Red Kadango cichlids are omnivorous, feeding on a variety of small aquatic organisms, including insects, crustaceans, and algae. In captivity, they can be fed a varied diet consisting of high-quality pellets, flakes, and occasional live or frozen foods like brine shrimp or bloodworms to ensure their nutritional needs are met.
Tank Requirements: To keep Red Kadango cichlids healthy and happy in captivity, it's essential to provide them with a spacious aquarium with plenty of hiding spots and rocky caves to mimic their natural habitat. They prefer slightly alkaline water with a pH between 7.5 and 8.5 and a temperature range of 75-82°F (24-28°C). Regular water changes and maintenance are crucial to ensure optimal water quality.
 
*Due to natural variations, the product may differ  in appearance from the picture provided.*